May 10, 2019 – Spring Chicken: 6:00 pm to 8:00 pm

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IMG_0749-2.jpg

May 10, 2019 – Spring Chicken: 6:00 pm to 8:00 pm

65.00

Chicken is America’s favorite poultry, but often, it’s dry and bland. Learn to transform chicken into a work of flavors and textures, and your everyday dinner staple into a delicious dining experience. Menu: Whole roasted lemon chicken w/ spring risotto and sheet pan supper chicken with roasted vegetables. Class taught by Jill Means.

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